My Recipe Book

Ingredients:

• 1/2 cup butter
• 1 kg ube
• 2 cans condensed milk
• 1 can evaporated milk
• 1 tsp vanilla

Procedure:

1. Boil ube in a pot. Let cool.
2. Peel and grate ube; set aside.
3. Melt butter in a large skillet.
4. Mix in condensed milk.
5. Add grated ube and stir for 20-30 minutes.
6. Pour in evaporated milk and stir until preferred consistency is achieved.
7. Add vanilla and mix well.
8. Remove from fire and keep mixing for five more minutes.